Latin Name | Syzygium aromaticum |
Part Used | Buds |
Herb Forms | Essential oil, bulk herb, powder. |
Affects | Digestive system, Urinary system |
Cautions | None noted. |
Botanical Info | A tree growing to thirty feet with ovate to oblong leaves and pale purple flowers. |
Description | Clove has a long history of both culinary and medicinal use. The tea has been used to allay nausea, and the oil, which has pain-relieving and antiseptic properties, is used topically as a counterirritant and to relieve toothaches, for the treatment of dry sockets, and to remove warts. Both the oil and the powder have anti-fungal properties and are used to treat athlete's foot.
Clove has a taste of SPICY and a temperature of WARM. |
Blumenthal, Mark et al. 1998. The Complete Commission E Monographs. Austin: American Botanical Council. |
Newall, C. et al.. 1996. Herbal Medicines: A Guide for Health-care Professionals. London: The Pharmaceutical Press. |
Leung, A. and S. Foster. 1996. Encyclopedia of Common Natural Ingredients. New York: J. Wiley & Sons. |
McGuffin, M. et al. 1997. Botanical Safety Handbook. Boca Raton: CRC Press. |
Bensky, D. and A. Gamble. 1986. Chinese Herbal Medicine. Seattle: Eastland Press. |
Wren, R.C. 1988. Potter's New Cyclopaedia of Botanical Drugs. Essex: C.W. Daniel Co. Ltd. |